asia | Clean Meat and Alternative Foods

Events News

Asia-Pacific Agri-Food Innovation Summit, Nov 18-20 2020

GrégoryNovember 16, 2020November 16, 2020

The virtual Asia-Pacific Agri-Food Innovation Summit will offer three days of 1-1 meetings, interactive group discussions, and critical intelligence from industry leaders to accelerate innovation in supply chain resilience, urban...

Events News

Asia Summit on Alternative Proteins, 20-21 August 2020

GrégoryAugust 12, 2020August 11, 2020

The Good Food Institute Asia-Pacific will share the real stories behind this booming industry in our inaugural Asia Summit on Alternative Proteins. This summit will not be like anything else...

Compagnies and key players

Shiok Meats bags $3m in bridge funding ahead of series A

GrégoryJuly 17, 2020July 17, 2020

Singapore-based foodtech startup Shiok Meats said it has raised US$3 million in a bridge funding round from Agronomics, US-based VegInvest, UK-based Impact Venture, and UAE-headquartered Mindshift Capital Fund, securing a...

Market

China’s cell-based meat future: Calls for national strategy to accelerate sector’s growth

GrégoryJune 30, 2020June 30, 2020

Plant-based meats are well-known and accepted in China such as Baicaowei’s recent plant-based sausage snack and Jinzi’s plant-based patties, and Greater China countries have seen more advancement such as cell-based...

Compagnies and key players

Japan’s IntegriCulture Raises US$7.4M, Largest Series A For Asia Alt Protein Sector

GrégoryMay 29, 2020May 28, 2020

Japanese food tech IntegriCulture Inc. has just completed its Series A funding with ¥800 million (US$7.4 million). The round was led by Beyond Next Ventures, NH Foods and AgFunder, and...

Market

Plant-based meat in China: a bullish future without meat

GrégorySeptember 24, 2019September 24, 2019

The investment buzz in the US capital market is well resonated across the Pacific in China. Shuangta Food, a company based in East China's Shandong Province that produces pea protein...