But if you’re Chef Shimamura Masaharu of Japan, someone who writes that in high school he wondered whether to “to wear a cook’s lab coat or a scientist’s lab coat,”...
We’re excited to announce that we signed a Memorandum of Understanding (MoU) with Mitsubishi Corporation’s Food Industry Group to bring cultivated meat to the Japanese table. We will provide our...
The first move is the government initiative in establishing the Food Tech Research Group. The Food Tech Research Group, including over 100 companies, was launched by the Ministry of Agriculture,...
In April, the ministry established a food-tech study group with about 100 organizations, including major food companies, universities and research institutes. By the end of June, the ministry will compile...
Japanese food tech IntegriCulture Inc. has just completed its Series A funding with ¥800 million (US$7.4 million). The round was led by Beyond Next Ventures, NH Foods and AgFunder, and...
Taken together, Japan’s nascent vegan movement, desire for meat and willingness to experiment with new technology stand Hanyu in good stead. Add land shortages and continued funding interest to the...
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